Pesquié, Ascensio Ventoux Rouge 2017 Bottle size: 750mlFrance, Rhône
'95% Grenache, 5% Syrah. A powerful, modern style, packed with ripe plums, violets and some spices. The palate is very long, as is the lingering aftertaste, and it has a great sense of harmony and purity. Excellent development potential. – Decanter Wolrd Wine Awards, 95/100 (Gold)
'Fresh plum and boysenberry puree notes are lined with a licorice snap accent. Reveals a flash of violet on the lightly toasted finish. Grenache and Syrah.' – James Molesworth, Wine Spectator, 90/100
|Blend information||95% Grenache and 5% Syrah|
|Winemaker||Alexandre and Frédéric Chaudière|
|Drink to||Drink or Cellar|
|Producer information||Château Pesquié, situated northeast of Avignon within the Rhône Valley, is a place that, according to Wine Spectator, looks like it has produced fine wines for decades. The estate consists of 250 acres of organic vineyards spread over the foothills of Mont Ventoux. Its landmark is the wind-whipped, white limestone peak that watches over the estate. Robert Parker calls Château Pesquié one of his 'all-time favorite producers in France', and their reputation confirms this after receiving more than a dozen 90-plus-point scores for their wines. Their wines are described as fresh, fruit-driven and exuberant, and are the best examples of today's Ventoux AOC bottlings.|
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AG: Antonio Galloni of Vinous.com | AM: Allen Meadows of Burghound.com | CE: Christian Eedes of Winemag.co.za | DEC: Decanter | GS: Greg Sherwood MW | JS: James Suckling | JR: JancisRobinson.com | JD: Jeb Dunnuck | NM: Neal Martin of Vinous.com OM: Old Mutual Trophy Wine Show | PG: Platter's Guide | ST: Stephen Tanzer of Vinous.com | TA: Tim Atkin MW | VIN: Vinous.com | WA: Wine Advocate | WE: Wine Enthusiast | WM: Winemag.co.za Report | WS: Wine Spectator